Tag Archives: Rinku Bhattacharya

July 12 – Spices & Seasons and Mercer Estate wines

First up is Rinku Bhattacharya with her new book; Spices & Seasons; Simple, Sustainable Indian Flavors.  Loaded with great tips, technniques and great photos to help you create healthy Indian influenced meals.   Inspired by the bounty of local produce, … Continue reading

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Jan 12 – Bengali Five Spice – Poets Leap Riesling

I love the aromas and flavors of Indian cuisine!  Always on the hunt for new books that offer insight and recipes for the tantalizing world of flavors that Indian food offers. My guest this week is Rinku Bhattacharya with her … Continue reading

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