Monthly Archives: December 2025

Jan 3 – Italy in a Glass

A returning guest from February of 2023 when we spoke about her book; “Italy on a Plate.” This Saturday it’s all about the latest book “Italy in a Glass – Adventures, Apertivi, Antipasti.”  Travel to Italy with VIETRI Founder Susan … Continue reading

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Dec 27 – QT Chef Ryan Boone

My guest this week Ryan  Boone, Corporate Chef at QuikTrip.  Ryan grew up in Wichita, Kansas and attended Kansas State University.. He is a prominent figure in the company’s efforts to innovate its beverage and food offerings, including the development … Continue reading

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Dec 20 – Jen Wall & Barefoot Wines

My guess this week is one of my favorite winemakers, Jennifer Wall, winemaker at Barefoot Wines. Jennifer Wall is the Head Winemaker for Barefoot Wine & Bubbly, a role she has held since 1995. As of late 2025, she is celebrating her 30th anniversary with … Continue reading

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Dec 13 – Rooted in Fire

My guest this week is Pyet De Spain with her new book “Rooted in Fire – A Celebration of Native American and Mexican Cooking.” Next Level Chef winner Pyet De Spain celebrates her Mexican and Native American heritage in this collection … Continue reading

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Dec 6 – Arnaud Weyrich – Roederer Estate

My guest this week is Arnaud Weyrich, long time winemaker at Roederer Estate in Anderson Valley. My enthusiasm for this California bubbles producer goes way back.  Dr. Michel Salgues was an internationally renowned winemaker and consultant, best known as the … Continue reading

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