Monthly Archives: June 2021

Jul 3 – Weins Wagyu

My guest this week is Brandon Weins of Weins Wagyu a fourth generation family owned and operated farm and ranch with a history that started in the late 1800’s when K.L. Wiens “jumped ship to America.”  While the machinery, crop yields, … Continue reading

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Jun 26 – Mozzarella Cheese Company

This week is the last week in “Dairy Month” and I can’t think of anyone more fun to talk to than my friend Paula Lambert!  I first meet Paula in 1992 as I was starting our Wichita Chapter of The … Continue reading

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Jun 19 Robert Hall Winery

My guest this week is Caine Thompson Managing Director of Robert Hall Winery in Paso Robles. Founded in 1999 by the late entrepreneur Robert Hall, Robert Hall Winery showcases the best Paso Robles has to offer. The winery has three … Continue reading

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Jun 12 – This Week’s Show

My guest this week is Brent Delman aka “The Cheese Guy!” Yonkers, NY-based Brent Delman has been involved in the specialty food business for more than two decades. His 35+ varieties of handcrafted kosher cheese range from several types of … Continue reading

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