Monthly Archives: January 2021

Jan 30 – Diets Obsolete

Originally scheduled for Jan 23, Pre-empted for WSU Basketball My first guest this week is Deborah Kesten, co-author with Larry Scherwitz of “Whole Person Integrative Eating – A Breakthrough Dietary Lifestyle to Treat the Root Causes of Overeating, Overweight, and … Continue reading

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Jan 16 – Flavor for All

My guest this week is James Briscione with his new book “Flavor for All.” Simple, dynamic, flavor-packed recipes from the authors of The Flavor Matrix—informed by the science of flavor pairing but accessible enough for every cook Fans were ravenous for … Continue reading

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Jan 9 – The Nutritionist’s Kitchen

My 1st guest this week is Carly Knowles with her new book The Nutritionist’s Kitchen, perfect for post holiday recovery! The ultimate guide to healthy meals with the healing benefits of whole foods and the latest science-backed nutritional guidelines. With … Continue reading

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