Monthly Archives: February 2022

Feb 26 – Really Good Boxed Wine

Posted on February 21, 2022 by Guy

My guest this week is Jake Whitman, founder of “Really Good Boxed Wine.” Many years ago, while working at Larry Evers Wine & Spirits, a couple of Australian dudes came to the store.  They were impressed by all the Aussie … Continue reading →

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Feb 19 – Atelier Meats

Posted on February 15, 2022 by Guy

My guest this week is Rahim Rajwani, part of the team at Atelier Meats. Rajwani is the co-founder and strategic advisor for Atelier Meats, a company utilizing biotechnology and tissue engineering to create real meat in a lab environment. As far-fetched as … Continue reading →

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Feb 12 – Fresh Eggs Daily

Posted on February 7, 2022 by Guy

My guest this week is Lisa Steele with her new book “The Fresh Eggs Daily Cookbook – Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways.“ “Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her … Continue reading →

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Feb 5 – Natalie Maclean

Posted on February 1, 2022 by Guy

My guest this week is Natalie Maclean Natalie’s first book Red, White and Drunk All Over: A Wine-Soaked Journey from Grape to Glass and her second book Unquenchable: A Tipsy Quest for the World’s Best Bargain Wines were both selected as one of Amazon’s … Continue reading →

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