Tag Archives: Clifford Wright

Apr 21 – “Hot & Cheesy” and Winefest Wines

Hope to see you at the Midwest Winefest Saturday Night, I ‘ll be hosting the event and handling the Master of Ceremonies duty. First up is Clifford Wright with his new book “Hot & Cheesy” The cookbook that will make cheese … Continue reading

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Jan 16 – Winter Gatherings, World Soups

First up is Rick Rodgers with his latest book Winter Gatherings. Looking for the perfect recipe to warm up a cold winter’s night? Making use of the hearty seasonal produce from root vegetables to apples, from leafy greens to lush … Continue reading

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