Author Archives: Guy

May 12 – Dry Aging Beef

There is nothing like a great steak just off the grill!   That steak can be even better if it’s dry aged…my first guest and I will share some thoughts on how you can dry age your own beef at home … Continue reading →

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May 5 – Passion For Wine

This show is from my recent visit to Buena Vista winery in Sonoma.  We did a private tour with The Count of Buena Vista and then had some lunch and spent some time with Jean-Charles Boisset and Marnie Old to … Continue reading →

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Apr 28 – Turnip Greens & Tortillas

My first guest this week is Chef Eddie Hernandez author of Turnip Greens & Tortillas – A Mexican Chef Spices up The Southern Kitchen. Learn more about Chef Hernandez and his restaurant – Taqueria del Sol USA Today called Taqueria del … Continue reading →

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April 21 – Grant Long & misc. Wines

My first guest this week is winemaker Grant Long. You may be lucky to find any of Grant’s wine on your local wine store shelves, he is notorious for crafting small lots from exclusive vineyards…most on hillsides with a view!  … Continue reading →

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Apr 14 – Alive & Well Olives

Good Life Guy LOVES Olives!  And this show will no doubt make you love them too.  My guest is Greg Leonard founding partner of Alive & Well Olives. From Greece, Probiotic Rich Olives With Live, Active Cultures. Alive & Well … Continue reading →

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