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Author Archives: Guy
Nov 28 – 15 Minute Guide to Wine
First up is the always entertaining and informative Jim Laughren with his two new books 15 Minute Wine Guides What if you could learn the essentials of wine in 15 minutes? Jim Laughren wants to help wine lovers achieve this goal. … Continue reading
Posted in Other
Tagged 15 Minute Guide to Red Wine, 15 Minute Guide to White Wine, Horse Soldier Bourbon, Jim Laughren
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Nov 21 – Horse Soldier Bourbon – Ernst Loosen Riesling
First up is retired Green Beret Major Mark Nutsch, who grew up near Washington Kansas and is a Kansas State University grad, LIVE from Jacob Liquor Exchange as he readies for a tasting and bottle signing of his Horse Soldier Bourbon from … Continue reading
Posted in Other
Tagged 12 Strong, 2018 Blue Slate Riesling Kabinett, Green Beret Mark Nutsch, Horse Soldier Bourbon, Kirk Wille, Loosen Bros. USA, Premium Bourbon, Riesling, Virtual Wine Tasting, Wines for Thanksgiving
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Nov 14 – Hanson of Sonoma Vodka
Up first this week is Award Winning Sommelier Jon McDaniel to share info about his partnership with Chef Wolfgang Puck and their November 19 Cooking Demo & Virtual Tasting “A Perfect Pairing – Thanksgiving & Rosé” on Facebook @chateaudeberne. Live … Continue reading
Posted in Other
Tagged 2019 Esprit Sud Coteaux Rose, Brandon Hanson, Chateau de Berne, Chef Wolfgang Puck, Hanson Mandarin Vodka, Hanson of Sonoma, Hanson Original Vodka, Organic Vodka, Provencal rosé, Sommelier Jon McDaniel, Thanksgiving and Rose, Virtual Vodka Tasting, Vodka cocktails
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Nov 7 – The BEST 3-Ingredient Cookbook
My first guest this week is Toby Amidor with her new book “The Best 3-Indredient Cookbook.” Get your copy NOW! Delicious and easy 3-ingredient recipes for every budget, diet and lifestyle. How many times have you opened a cookbook and … Continue reading
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Tagged Beringer White Merlot, Columbia Winery Merlot, Decoy Merlot, Markham Merlot, Merlot, National Merlot Day, The Best 3-Ingredient Cookbook, Toby Amidor, Virtual Tasting with Good Life Guy
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Oct 31 – Chasing Flavor
Cheers to a Happy & Safe Hallowine! 🙂 My guest this week is Chef Dan Kluger with his new book “Chasing Flavor – Techniques and Recipes to Cook Fearlessly.” In his debut cookbook, James Beard Award–winning chef Dan Kluger shares 190 … Continue reading
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Tagged 2017 Real De Aragon Garnacha, Chasing Flavor, Chef Dan Kluger, Cook Fearlessly, Nick Fauchald
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