Author Archives: Guy

Mar 6 – Patz & Hall, Pac Rim Riesling

This week I will be chatting with Donald Hall, one of the Founders of Patz & Hall about this great producer of Chardonnay and Pinot. Established in 1988, Patz & Hall embodies the shared vision and collective expertise of four … Continue reading →

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Feb 27 – The Modern Mixologist and Distillery No.209 Gin

It’s a Spirited show today!  First up, Master Mixologist Tony Abu-Ganim live from the South Beach Food & Wine fest to talk about the hottest cocktails and his just released new book; The Modern Mixologist Over the course of the … Continue reading →

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Port Tasting Feb 24

“Not just any Port in a Storm” Wednesday – February 24, 2010 – 7:45 p.m. Hilton Wichita Airport Media Room – 2098 Airport Road, Wichita, Kansas $35 cash or check at the door please. 7 Stellar Ports with “Port-able Munchies” and … Continue reading →

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Feb 20 – 5-Factor Diet, World Wine Challange, Mainstreet winery

Let’s talk healthy… My first guest is Harley Pasternack with his new book; The 5 Factor World Diet – Weight-Loss Secrets from the Healthiest Nations on the Planet – UNLOCKED Following on the heels of his hugely popular blockbuster, The … Continue reading →

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Feb 13 – Antojitos & DamGoodSweet

My first guest is Babara Sibley author of Antojitos; Festive and Flavorful Mexican Small Plates  ¿Cómo se dice “appetizers”? ANTOJITOS, of course. The north-of-the-border love affair with Mexican food heats up with this luscious collection of 75 authentic Mexican appetizers … Continue reading →

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