Author Archives: Guy

Mar 27 – Pebble Beach Food & Wine, Andy Beckstoffer, The Sum red wine

Posted on March 23, 2010 by Guy

First up is Dave Bernahl, co-founder of the 3rd Annual Pebble Beach Food & Wine event April 8 -11.  We’ll tell you all about this spectacular food and wine extravaganza, the location couldn’t be better, and the list of celebrity … Continue reading →

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Mar 20 – Aspen F&W Classic, Runquist wines

Posted on March 16, 2010 by Guy

My first guest is Gail Simmons, known to millions by her role as a regular judge and critic on Bravo’s Emmy-nominated, hit contest reality series Top Chef.  Gail joined Food & Wine in 2004 and handles special projects for the … Continue reading →

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Mar 12 – BBQ Road Trip, BBQ friendly wine

Posted on March 8, 2010 by Guy

Former Wichitan Michael Karl Witzel joins us for a chat about one of his most recent books;  Barbecue Road Trip: Recipes, Restaurants, & Pitmasters from America’s Great Barbecue Regions. With its fervent aficionados, traditions, and wildly varying regional styles–each with … Continue reading →

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Mar 6 – Patz & Hall, Pac Rim Riesling

Posted on March 2, 2010 by Guy

This week I will be chatting with Donald Hall, one of the Founders of Patz & Hall about this great producer of Chardonnay and Pinot. Established in 1988, Patz & Hall embodies the shared vision and collective expertise of four … Continue reading →

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Feb 27 – The Modern Mixologist and Distillery No.209 Gin

Posted on February 22, 2010 by Guy

It’s a Spirited show today!  First up, Master Mixologist Tony Abu-Ganim live from the South Beach Food & Wine fest to talk about the hottest cocktails and his just released new book; The Modern Mixologist Over the course of the … Continue reading →

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