July 13 – Masumoto Peaches & More
My guest this week is David Mas Masumoto. The Masumoto family have been producing heirloom peaches that are sought after by restaurateurs and consumers alike. A cookbook showcasing the luscious flavor of peaches in 50 sweet and savory dishes, drawing on the life stories and experiences of America’s foremost peach farming family, the Masumotos of California’s […]