This week I’ll be talking to Chef/Cookbook author extraordinaire George Geary about his latest book “Made in California – The California-Born Burger Joints, Diners, Fast Food & Restaurants That Changed America.” The history and influence of some of America’s best-known California-born restaurants. A&W Root Beer. Foster’s Freeze. IHOP. Der Wienerschnitzel. See’s Candy. Jack in the […]
My guest this week is Chef, Cooking Instructor, and Cookbook Author George Geary with his latest book “Fair Foods: The Most Popular and Offbeat Recipes from America’s State and County Fairs.“ Fair Foods is an illustrated cookbook featuring the recipes of the most popular and offbeat food served at state and county fairs across the USA. […]
Joining me is Chef George Geary, he is a cooking teacher, pastry chef, cookbook author, food writer, Award winning culinary tour guide, and spokesperson. He is the author of ten books: The Golden Age of Hollywood: Restaurants of a Bygone Era, 150 Best Donut Recipes, 350 Best Salads and Dressings, Get Dressed and Sauced: 500 […]