Author Archives: Guy

Feb 12 – Fresh Eggs Daily

Posted on February 7, 2022 by Guy

My guest this week is Lisa Steele with her new book “The Fresh Eggs Daily Cookbook – Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways.“ “Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her … Continue reading →

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Feb 5 – Natalie Maclean

Posted on February 1, 2022 by Guy

My guest this week is Natalie Maclean Natalie’s first book Red, White and Drunk All Over: A Wine-Soaked Journey from Grape to Glass and her second book Unquenchable: A Tipsy Quest for the World’s Best Bargain Wines were both selected as one of Amazon’s … Continue reading →

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Jan 29 – Store, Age, Drink fine wine

Posted on January 23, 2022 by Guy

LIVE from Redding Beach Florida with my brother Brian Bower, & some Wichita Friends It will be a fun give and take chat about a number of things “Food & Wine” Wine storage – do I need a wine cellar … Continue reading →

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Jan 22 – ICONIC EATS of Wichita

Posted on January 19, 2022 by Guy

My guest this week is the multi-talented Joe Stumpe with his new book Iconic Eats of Wichita: Surprising People, History and Recipes, Joe Stumpe has been writing about cooking in Wichita for more than two decades, and during that time, he’s … Continue reading →

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Jan 15 – Académie du Vin Library & “On California”

Posted on January 11, 2022 by Guy

My guest t his week is Hermione Ireland Managing Director Académie du Vin Library, publisher of some great books including the latest; ON CALIFORNIA – From Napa to Nebbiolo…Wines from the Golden State. Regarding Académie du Vin Library, Hermione  says; “First … Continue reading →

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