Author Archives: Guy

Nov 30 – Perfect Pies & More, Stephanie Honig

This week I’ll be talking to Michele Stuart about latest book “Perfect Pies & More.” After the success of Perfect Pies, National Pie Baking Champion (27 times!) Michele Stuart went back into the kitchen—the same kitchen in Vermont where she … Continue reading

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Nov 23 – Soup Night, and Rick Rodgers

I love soup, and my wife is a soup magician.  Now that’s the weather is changing, it’s cool, and soup is the answer! My guest this week is Maggie Stuckey with her new book “Soup Night – Recipes for Creating … Continue reading

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Nov 2 – The Essential Good Food Guide

My guest this week is Margaret Wittenberg with her new book “The Essential Good Food Guide” An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods. … Continue reading

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Oct 26 – Slow Cooking for Two

Up first is Cythia Graubart with her new book “Slow Cooking for Two – Basics, Techniques, Recipes” Meals for two have never been so easy or delicious. Using nothing more than a slow cooker for heat and a few common … Continue reading

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Oct 19 – This Week’s Show

My guest this week is Lindy Wildsmith with her new book: “Cicchetti– And Other Small Italian Plates to Share” LINDY WILDSMITH is an experienced food writer. Her interest in food and travel has led her to write several books about … Continue reading

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