Had the pleasure of spending time with Eric Johnson and learning about his “Micro Greens” green thumb recently. This guy is amazing and is growing some of the finest micro greens and edible flowers.
If you eat at some of Wichita’s finest restaurants, you’ve probably seen and tasted some of his handy work. Eric provides fresh beyond organic greens to most all of our local restaurants. He has a great partner and helper, Airin Rhinehart. It’s much more than just a micro greens growing operation. These two are building a local destination farm in North Wichita just North of 37th Street.
Soon the handy work will be available to the public and visiting the farm will be a treat for the whole family.
Follow Eric and Airin on Facebook
Good Life Guy’s Wine of the Week:
Wines of Substance Rb (Red Blend) Columbia Valley Washington
Substance ‘Rb’ Red Blend, the latest offering from the Substance brand, exemplifies the unwavering commitment to producing outstanding yet accessible wines. This new Washington State blend marries the distinctive attributes of Cabernet Sauvignon, Merlot, Malbec, and Sangiovese, offering a profile rich in nuanced layers, remarkable depth, and aging potential. True to the philosophy of the Substance brand, it’s crafted without commercial yeasts or additives, guaranteeing a pure experience. This mindful approach ensures that consumers enjoy the wine with minimal adverse reactions while its integrity remains pristine on the shelf.
A full-bodied, plush red with aromas of plums, cherries, vanilla, rust and hazelnut. Polished and spiced with a full, creamy palate and fine-grained tannins.
45% Cabernet Sauvignon, 43% Merlot, 10% Malbec, 2% Sangiovese, ABV14.5%
Grab a bottle or three at Jacob Liquor Exchange or your local wine store and join us!