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    Posted on November 23rd, 2020

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    Nov 28 – 15 Minute Guide to Wine

    First up is the always entertaining and informative Jim Laughren with his two new books 15 Minute Wine Guides

    What if you could learn the essentials of wine in 15 minutes? Jim Laughren wants to help wine lovers achieve this goal.  He wants to help those who are curious about wine learn as much as possible in a short time.  The author of 50 Ways to Love Wine More hopes these e-books will broaden a wine lover’s wine education. In each book, Laughren details wine information such as color, flavor, characteristics, fermentation, varieties to explore and much more.  www.jimlaughren.com

    “My intention with these books is to jumpstart the reader’s wine education,” said Laughren.  “In addition, my hope is they will stimulate readers to ask more questions and try many varieties of red and white wines.”

    In 15 Minute Guide to Red Wine, Laughren shares his years of wine knowledge to answer the readers’ most in-depth wine questions.  This simple guide gives the reader details about what they really need to know to impress friends and colleagues.  Laughren stresses that there is no need for a 300-page study or a ten-week course to get a foundation in red wine.  Get a digital copy NOW

    In the 15 Minute Guide to White Wine, Laughren makes white wine come alive with details about flavor, color, and varieties to explore.  Food Coma creator and host Joe Ricchio calls it “an easy to understand, unbiased description of wine and winemaking, and a useful guide to some wonderful, off-the-beaten-path white wines (there really is life after Chardonnay!).”  Get a digital copy NOW

    About the Author
    Jim Laughren, CWE, is also the award-winning author of “A Beer Drinker’s Guide to Knowing and Enjoying Fine Wine,” named a Kirkus “Indie Book of the Year” in 2013. He loves wine, and he has for a very long time. Known for his irreverent approach and abiding enthusiasm for all things fermented, he is president of Chicago-based WineHead Consulting and a former importer-distributor of fine wines from around the world. He loves nothing more than sharing his passion for excellent wine with others, whether by developing wine lists and beverage programs or through wine tastings or training.

    Tonight’s Virtual Whiskey Tasting
    Horse Soldier Bourbon – November 28, 2020 – With Good Life Guy
    Facebook LIVE, 6:00 p.m. Central, Details/Downloads below

    • Straight Bourbon Whiskey
    • Small Batch Bourbon Whiskey
    • Barrel Strength Bourbon Whiskey

    Find these Spirits at Jacob Liquor on North Rock Road or your local spirit merchant. Buy them all or what you like, can’t find the exact producer?  Buy a similar bourbon and join the FUN!

    Downloads:
    Horse Soldier Overview-Tasting Notes-Drink Recipes
    FB Live tips
    Go here to join the party:  Guy’s Facebook Page

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    Posted on November 16th, 2020

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    Nov 21 – Horse Soldier Bourbon – Ernst Loosen Riesling

    First up is retired Green Beret Major Mark Nutsch, who grew up near Washington Kansas and is a Kansas State University grad, LIVE from Jacob Liquor Exchange as he readies for a tasting and bottle signing of his Horse Soldier Bourbon from 1:00-2:30 p.m. Central.  A premium Bourbon and perfect holiday gift or indulgence for any Bourbon enthusiast.

    Captain Mark Nutsch was the leader of the team that spearheaded the invasion of Afghanistan following the 9-11 attack on the World Trade Center.  Much of our brotherhood was forged in fire during the first days after the 9/11 attacks. Immediately following this affront on our nation, the USA responded with a daring insertion of small teams of Green Berets into northern Afghanistan. The Northern Alliance successfully overthrew Mazar-i-Sharif, a Taliban stronghold, with the support of these brave men. This region’s inhospitable, mountainous terrain made efforts and enemy engagements on wild Afghan horses a necessity for one Special Operations team (ODA595). Nicknamed the “Horse Soldiers” their story was told in the movie “12 Strong“, all these brave men are honored today by America’s Response Monument overlooking “Ground Zero” in New York City.

    The New York City Port Authority has donated to our team steel recovered from the World Trade Center after 9/11.  Each bottle of Horse Soldier is formed in molds of this steel to honor the spirit of resilience and service that arose after the attack on our nation.
    HorseSoldierBourbon.com

    Mark Nutsch will be featured on an upcoming Virtual Tasting with Good Life Guy!

    In the second half I’ll be talking to Kirk Wille “The Master of Riesling” (my moniker) to talk about his journey in wine and his affinity for Riesling.  Kirk is much more than a Riesling enthusiast, he has made a career in the wine biz and has had great impact on the enjoyment of Riesling from both Germany and other producers.  Wille, who resides in Oregon, works as the president and general manager of Loosen Bros. USA (Wine Importer of the Year 2020) and is also on the Board of Directors of the International Riesling Foundation (IRF).  The IRF is the organization that created and promotes the use of it’s Taste Profile graph on the back labels to indicate the sweetness level of the wine.  The Riesling Taste Profile is a way to help consumers understand what’s in the bottle, and is now showing up on other wines as well…great idea! Follow Loosen Bros. USA on Twitter and Facebook

    We’ll tell you all about the wines in the Loosen Bros. portfolio and touch on the wines available locally as well as easily ordered on-line.

    Good Life Guy’s Wine of the Week:
    Dr. Loosen
    2018 BLUE SLATE RIESLING KABINETT
    This classic Mosel Kabinett is harvested from higher-elevation parcels owned by
    Dr. Loosen in the villages of Bernkastel, Graach and Wehlen. The wine is bright and
    pure with the vibrant white peach fruit and a floral, flinty minerality that is so typical
    from blue slate. A plush attack on the mid-palate leads to a deliciously firm, delicate
    finish.

    This wine makes an elegant aperitif and is an excellent match for seafood, spicy
    Asian cuisine, and especially Thanksgiving Dinner.

    Where to buy this wine: Ask your local wine merchant to get you some from Southern Glazers Distributors here in Kansas!
    Or order on-line here: wine.com  totalwine.com  klwines.com

    Tonight’s Virtual Wine Tasting
    Wines for The Thanksgiving Table – November 21, 2020 – With Good Life Guy
    Facebook LIVE, 6:00 p.m. Central, Details/Downloads below

    • NV Korbel Extra Dry Champagne, California
    • 2018 chapel Hill Sangiovese Rose, McLaren Vale Australia
    • 2018 Ernst Loosen Saint M Riesling, Pfalz Germany
    • 2017 Bogle Vineyards Old Vine Zinfandel, California

    Find these wines at Jacob Liquor on North Rock Road or your local wine merchant. Buy them all or what you like, can’t find the exact producer?  Buy a similar wine and join the FUN!

    Downloads: Wines for The Thanksgiving Table
    FB Live tips
    Go here to join the party:  Guy’s Facebook Page

     

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    Posted on November 10th, 2020

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    Nov 14 – Hanson of Sonoma Vodka

    Up first this week is Award Winning Sommelier Jon McDaniel to share info about his partnership with Chef Wolfgang Puck and their November 19 Cooking Demo & Virtual Tasting “A Perfect Pairing – Thanksgiving & Rosé” on Facebook @chateaudeberne.
    Live from the WP Test Kitchen at the Pacific Design Center in Los Angeles, Chef Puck will demonstrate his favorite traditional Thanksgiving recipes with award-winning sommelier Jon McDaniel offering up the top rosé pairings by Château de Berne, including Inspiration, Romance and Ultimate Provence wines.  The Thanksgiving-themed event will air virtually on Thursday, November 19th, 2020 at 7:30PM EST (4:30PM PST), online on various channels including Château de Berne’s official Website and Facebook page, Wolfgang Puck’s Facebook page, Jon McDaniel’s Facebook page, and others.
    RSVPs : https://www.eventbrite.com/e/126146669083

    I’ll have a Provencal rosé  from Jacob Liquor in-studio that would be splendid with Thanksgiving dinner 🙂
    2019 Esprit Sud Coteaux D’Aix En Provence Rosé
    A unique blend of Grenache, Sauvignon blanc, Syrah and Rolle. From Provence and intense! Beautiful pink white peach haues. Imagine picking wild strawberries in a field of mountain flowers. Hibuscus and watermelon puree on the nose, followed by the tastiest morsels of strawberry/lime sorbet, honeysuckle, toasted vanilla and cherries jubilee. Very refreshing. Pair this with grilled red snapper and scallops with salsa verde or better yet…Turkey 🙂

    Then it’s all about Hanson of Sonoma Organic Vodka produced from grapes with proprietor Brandon Hanson.  The Hanson Family says:

    “Where do we get our inspiration to make unique artisan craft spirits? From each one of us! As a family we have found our passion — one might say obsession — for making something truly unique that gives you the opportunity to choose something different and — we’re convinced you’ll agree — better.  Our vision of an organic, grape-based, gluten-free and non-GMO vodka is the embodiment of Hanson of Sonoma.”

    “In the spirit of artisan craft, we distill in a combination pot and 50-plate column still. Our vodka is always distilled from organic grapes and infused with real, organic ingredients to create a pure, clean, and above all deliciously smooth vodka.  Hanson of Sonoma organic vodka is the first of its kind, and the product of countless hours of research, testing, and plain old hard work.”

    “To make organic vodka from grapes, first you have to make wine. Mastering two crafts is a heck of a feat, so we turned to our neighbors and mentors, Ceja Vineyards, to guide us through the process.  We would not be here without their expertise, generosity, and willingness to jump on board with our ambitious endeavor. Not only are they extremely skilled in what they do (and willing to pass on their knowledge), they are also a family-owned winemaking operation that goes back three generations.  We’re blessed and grateful for this community; without it, our organic, non-GMO, grape-based vodka would not be possible.”  www.HansonofSonoma.com

     

    Good Life Guy’s Virtual Wine Vodka Tasting – Nov 14, 6:00 p.m. Central
    Face Book LIVE – Hanson of Sonoma Organic Vodka 

    These spirits are available at Jacob Liquor on Rock Road.

    • Hanson Original Organic Vodka
    • Hanson Organic Mandarin Vodka

    We’ll tell you all about the Hanson Family Distillery and the fine Vodka produced from grapes, then we will be mixing and tasting a couple of cocktails.  Print the Cocktail recipes below, purchase one or more Hanson products and join the FUN!
    Hanson Signature Cocktails
    FB Live tips
    Go here to join the party:  Guy’s Facebook Page

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    Posted on November 2nd, 2020

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    Nov 7 – The BEST 3-Ingredient Cookbook

    My first guest this week is Toby Amidor with her new book “The Best 3-Indredient Cookbook.”
    Get your copy NOW!

    Delicious and easy 3-ingredient recipes for every budget, diet and lifestyle.

    How many times have you opened a cookbook and been overwhelmed by the number of ingredients and amount of prep time needed for what sounded like a simple meal? The Best 3-Ingredient Cookbook presents 100 easy and delectable recipes from Wall Street Journal bestselling cookbook author Toby Amidor. It’s full of Toby’s Tips — great ideas for meal prep, quick meal planning and essential utensils. On every page, it brings you freezer-friendly, one-pot and 15-minute meals, each needing only three ingredients that are already in your cupboard or easy to find at your nearest grocery. Start your day with Pumpkin Oat Waffles or Pineapple Oatmeal and be ready for any challenge. Refuel at lunch with healthy Pesto Pizza or Tuna Stuffed Tomatoes. And after a long day relax with Spaghetti Carbonara or Easy Eggplant Parmesan. This easy to follow, fun cookbook will help you build your kitchen confidence.

    With over 20 years experience in the food and nutrition industry, Toby Amidor, MS, RD, CDN, FAND is a  Wall Street Journal best-selling cookbook author, spokesperson, speaker, leading dietitian, and recipe developer who believes that healthy and wholesome can also be appetizing and delicious.  Through ongoing consulting and faculty positions, she has established herself as one of the top experts in culinary nutrition, food safety, and media. In 2018, Toby was awarded by the Academy of Nutrition & Dietetics the coveted Media Excellence Award.
    Learn more at Toby Amidor Nutrition  Follow Toby on Facebook & Twitter!

    In the second half I’ll be celebrating “National Merlot Day” with Amelia Weir from the California Wine Institute.
    Luscious and approachable, this classic varietal MERLOT is known for its fruity aromas and hints of herbs. But don’t assume it’s all soft: the right California Merlot can go glass-to-glass with the biggest, boldest Cabernet Sauvignon.
    Merlot friendly Recipes

    Good Life Guy’s Virtual Wine Tasting – Nov 7, 6:00 p.m. Central
    Face Book LIVE – “Merlot the Grape”

    These wines are available at Jacobs Liquor on Rock Road.
    Share this Tasting Promo with friends 😊

    • NV Beringer Main & Vine White Merlot, California
    • 2017 Columbia Winery Merlot, Columbia Valley Washington
    • 2017 Markham Vineyards Merlot, Napa Valley California
    • 2018 Duckhorn Decoy Merlot, Sonoma County California

    Suggested Cheese to go with Merlot: Sartori Merlot Bellavitano
    Downloads: Merlot Tasting Guide   Merlot – LIfestyle & Living
    FB Live tips
    Go here to join the party:  Guy’s Facebook Page

    Grab the wines and join the FUN
    If you have trouble finding any or all of these wines a couple alternatives: Kendal-Jackson Vintners Reserve, Red Diamond, J. Lohr Los Osos and Columbia Crest Grand Estates Merlot are a few other favorites!

     

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    Posted on October 26th, 2020

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    Oct 31 – Chasing Flavor

    Cheers to a Happy & Safe Hallowine! 🙂

    My guest this week is Chef Dan Kluger with his new book “Chasing Flavor – Techniques and Recipes to Cook Fearlessly.”

    In his debut cookbook, James Beard Award–winning chef Dan Kluger shares 190 recipes to help home cooks master flavor and technique

    Dan Kluger, a chef celebrated for his simple yet flavorful food, knows there’s more to mastering cooking than just following directions. So with each of the innovative, elegant recipes in his debut cookbook, he includes a valuable lesson that applies beyond the tasty dish. For example, master the art of mixing raw and cooked versions of the same ingredient while preparing a Sugar Snap Pea Salad with Manchego Vinaigrette.  From homemade pantry items to vegetable mains, meats, and grains, this book is not just sophisticated recipes but a master class of lessons for more flexibility and innovation in the kitchen.  www.dankluger.com  @dan_kluger

    “What a joy to behold the flourishing career of Dan Kluger, who has worked so diligently to translate his passion for hospitality into becoming one of the most exciting culinary figures in his field. Dan spent years studying with the best, and now the best wants to cook at his side—and you can, too, with Chasing Flavor. This is gutsy, earthy, soul-satisfying cooking, bursting with confidence and flavor, and the straightforward recipes will make you a hero in your home kitchen.”
    —DANNY MEYER, RESTAURATEUR AND AUTHOR OF SETTING THE TABLE

    Good Life Guy’s Wine of the Week:
    2017 Real De Aragon Garnacha, Bodegas Langa Calatayud Spain
    100% Organic Garnacha fermented in concrete vats then aged 6 months in American oak barrels.  The aroma of toasted spice with vanilla and cinnamon carry through in the mouth with Jammy cherry and plum.  Full=bodied with good acidity balanced by soft tannin.

    “These old vines make for a very compelling and richly expressed garnacha with dark-berry and plum aromas, as well as rich, earthy notes. The palate has a very succulent, fresh and juicy feel with a very seductive combination of velvety tannins and deep fruit flavors. Super grenache. Amazing value. Drink or hold.” James Suckling 93 pts

    A treat without the trick… Grab a bottle or three at Jacob Liquor Exchange and  join the fun Saturday LIVE at 12:05pm CDT on KNSS 98.7/1330

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