My guest this week is Kathleen King owner of Tates Bake Shop on Long Island. Her cookies are world famous and her book; Baking for Friends – Over 120 scrumptious recipes from Southhampton’s favorite baker is sure to be equally as famous!
Kathleen King made her reputation—and a thriving bakery business—on her famous chocolate chip cookies, a longtime favorite in the Hamptons and beyond. In TATE’S BAKE SHOP COOKBOOK, she brings her touch for simple, utterly delicious cookies, muffins, pies, cakes, scones and brownies to every home baker. Each one of Kathleen’s recipes is easy to make at home, built from scratch, and a guaranteed crowd-pleaser. Most of her recipes can be made in less time than it would take to go and get a store-bought version!
There’s even a section with recipes for energy bars, granola, and other healthy treats that Kathleen—an avid outdoorswoman—developed for biking and hiking trips.
You don’t need a special occasion for Kathleen’s recipes—but she can help with terrific ideas for birthday cakes, picnic basket goodies, bake sale offerings and more. TATE’S BAKE SHOP COOKBOOK will get you into the kitchen and out with a little heaven on a plate.
Order some of her cookies today: www.tatesbakeshop.com
Good Life Guy’s Wine of the Week:
2011 Dona Paula Los Cardos Malbec, Mendoza, Argentina
100% Malbec, Intense purplish red color. Sweet, spicy and intense aromas, with notes of red fruits and herbs (such as Herbes de Provence). In the mouth, this wine is soft, velvety, fresh, and well balanced.. Try it with red meat, Sausage & game. This is a lot of wine for the money, a great value Malbec the over delivers!
Edgardo “Edy” Del Pópolo the Vineyard and Winemaking Director at Doña Paula with Guy in Aspen this year