My guest this week WAS Kat Ashmore with her new book “Big Bites: Wholesome, Comforting Recipes That Are Big on Flavor, Nourishment, and Fun.”

Last minute change…Kat Ashmore is ill and unable to be on the program this week.  Hope to get it rescheduled in April!  🙁

 

NEW YORK TIMES BESTSELLER • From the creator of Kat Can Cook comes 110 simple, nourishing, mostly gluten-free recipes that are big on flavor and reimagine the concept of “healthy food.”

Kat Ashmore’s mission is to empower hungry readers everywhere to feed themselves and their loved ones well and have fun doing it. Rather than focusing on restriction or deprivation, she asks: What can we add to our plates? After she turned to TikTok for a creative outlet, her series of big, meal-in-a-bowl salads, known affectionately as “Hungry Lady Salads,” went viral on social media, and she found a likeminded community of home cooks who wanted to fall in love with cooking again.

In Ashmore’s debut cookbook, she shares 110 wholesome, comforting mostly gluten-free recipes that are full of flavor, nourishment, and fun—and meant to be devoured in big bites! With her signature personality and joy, this cookbook is a celebration of nature and seasonality and encourages home cooks to rethink familiar ingredients. From Hungry Lady Salads and weeknight dinners to snacks and desserts, Big Bites shares some great recipes. Get your copy NOW!

Kat Ashmore is the chef, recipe developer, and digital creator behind Kat Can Cook. She graduated from the award-winning Institute of Culinary Education in New York and went on to work for Martha Stewart, developing retail recipes and producing cooking segments on the eight-time Emmy Award-winning The Martha Stewart Show. Kat lives in Fairfield County, Connecticut, with her husband, Michael, and their family.  Learn more about Kat here. Kat’s on Facebook and “X”

Good Life Guy’s Wine of the Week:
2019 Haut-Bailly II Gran Vin De Bordeaux,
Pessac-Léognan, France
The blend is 60% Merlot, 40% Cabernet Sauvignon; a composition of lots marked with freshness and fruit, built upon a suave, elegant structure. Reflecting the virtues of the grand vin, Haut-Bailly II can be enjoyed young, although it has good ageing potential. It is a balanced and elegant wine. Voluptuous Merlots bring an aromatic freshness, enhanced by silky tannins. The second wine is soft, with a beautiful roundness. ABV13.5% WE94  Decanter94, Vinous93

From the Grand Cru Chateau Haut-Bailly, this wine is available at Jacob Liquor Exchange
North Rock Road here in Wichita

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