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The Good Life
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Archive for "September, 2009"

  • Other

    Posted on September 29th, 2009

    Written by Guy

    Tags

    cure it, Jam it, Karen Solomon, pickle it, This Week's Show

    Oct 3 – Jam it, Pickle it, Cure it

    First up is Karen Solomon with her new book; Jam it, Pickle it, Cure it and Other Cooking Projects Food and crafting enthusiasts look forward to the weekends to create, experiment, and stock the pantry with handcrafted edibles and gifts. For creative urban dwellers, the kitchen is a workshop space, and JAM IT, PICKLE IT, [...]

  • Other

    Posted on September 21st, 2009

    Written by Guy

    Tags

    Sept 26 – Chili Cook-off, Bud Light Wheat

    LIVE from the Down Town Chili Cook-Off I’ll be talking to not only the Wichita Wagonmasters who make this fun event happen, but some of the participants, including Wichita Mayor Carl Brewer. Public tasting starts at Noon – Tasting Kits $5.00 www.wagonmasterschili.com The Wichita Wagonmasters Downtown Chili Cookoff is held in the 600 block of [...]

  • Other

    Posted on September 15th, 2009

    Written by Guy

    Tags

    Big Green Egg, Kansas State Fair, This Week's Show, Traminette, Ultra Modern, Wydewood Cellars

    Sept 19 – KS State Fair, Big Green Egg, Wyldewood Cellars Traminette

    We begin with the Old Town Farmer’s Market Report live from the Plaza in Old Town Fall hours in effect…8 a.m. until 1 p.m. , rain or shine – Family Fun and great produce! LIVE from the Kansas State Fair in Hutchinson with my good friends at Ultra Modern Pool, Patio and Spa.  Come check [...]

  • Other

    Posted on September 8th, 2009

    Written by Guy

    Tags

    Scotch & Sirloin, Sonny Glennon, Sonoma, This Week's Show, Zoobilee

    Sept 12 – S&S 40th Anniversary, Zoobilee 2009

    We’ll begin with the Old Town Farmer’s Market Report where you will find fresh local, seasonal veg, fruit and more.  Rain or shine – 7a.m. until Noon Then Sonny Glennon, long-time Scotch & Sirloin general manager joins me in studio to talk about the 40 years of rich food and wine history of this Wichita [...]

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