| Aug 23 - A new Culinary Institute of America book "Bistros & Brasseries" with CIA Chef Lou Jones. | Aug 30 - Marie Isabelle Duvall from Huia winery in New Zealand to talk about the winery, vineyards and wines of Huia. Plus a live report from the Plaza in Old Town and the OTFM Cookoff. |
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Sept 6 - My guest is Chef/Author Joanne Wier with her new book "Wine Country Cooking." |
Sept 13 - TBD |
Every program features a new and exciting Wine of the Week!
Support our sponsors: The Old Town Farmers Market, Trinchero Family Estates, Budweiser, & my favorite wine store - Jacob Liquor Exchange